I think Sarah actually calls them "Frank's Pork Chops" (correct me if I am wrong) but at our house, they are going to be Sarah's Pork Chops. I do have to say, the boys were not fans of this meal but my husband and I gobbled them up and didn't mind the leftovers! (I wasn't able to get a good picture of this meal so I will have to add one in later - our grill ran out of propane so I had cooked them on a grilling pan inside, still tastey but less attractive!)
Sarah's Pork Chops
1/4 c. soy sauce
1/4 c. honey
1/4 c. water
4-6 pork chops
Combine all ingredients in a large freezer bag. Either freeze and thaw for later use or marinate for 3-4 hours.
Grill pork chops to desired doneness.
Husband Rating: 6 out of 10
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